Vallée des Roses tea from Wright Tea is composed of the finest ingredients into a harmonious blend of exquisite green tea, invigorating mint, and a touch of fragrant rose flavor. Each sip transports you to the enchanting South Kasbahs, where the air is adorned with the captivating scent of roses.
Our tea is a true sensory delight, crafted from the most delicate rose petals from the Valley of Roses in the South Kasbahs. These petals are handpicked and carefully dried to preserve their delicate aroma and flavor. The Valley of Roses is renowned for its natural beauty and the production of high-quality roses, giving our tea a unique and refined taste. Furthermore, rose petals are rich in antioxidants and vitamins, contributing to a healthy lifestyle. Let yourself be enchanted by the beautiful taste and aroma of our tea, straight from the Valley of Roses.
The Journey of Flavor
Every ingredient is meticulously chosen to create a harmonious symphony of flavors, delivering an enchanting tea sensation with each cup. At Wright Tea, we take pride in sourcing our teas from the world’s finest tea fields, embodying the pinnacle of quality. Each sip captures the essence of Moroccan tea culture, a timeless tradition revered for its hospitality and sensory pleasures.
Why Choose Our Vallée des Roses Tea:
- A unique blend of exquisite green tea, invigorating mint, and a touch of fragrant rose flavor that takes you on a sensory journey to the enchanting South Kasbahs, where the air is filled with the captivating scent of roses.
- A unique and refined taste enhanced by the natural beauty of the Valley of Roses and the production of high-quality roses.
- Rich in antioxidants and vitamins, contributing to a healthy lifestyle.
- Captures the essence of Moroccan tea culture, a timeless tradition revered for its hospitality and sensory pleasures.
Achieve perfection by steeping the tea at the optimal temperature of 90°C – 95°C for the most exquisite flavor. For a stronger aroma, it is recommended to steep the tea in water for 4 to 5 minutes, allowing the flavors to penetrate deeply. For a milder taste, a shorter steeping time of about 3 minutes is advised.